Opis
A delicious hot butter lobster roll recipe featuring fresh lobster meat and buttery, toasted rolls.
Składniki
Skala
- 1 pound lobster meat, cooked and chopped
- 4 tablespoons unsalted butter
- 2 tablespoons mayonnaise
- 1 tablespoon lemon juice
- Salt and pepper to taste
- 4 hot dog rolls
- Fresh chives for garnish
Instrukcje
- Melt butter in a pan over medium heat.
- Add lobster meat and cook for 2-3 minutes until warmed through.
- Stir in mayonnaise, lemon juice, salt, and pepper.
- Toast the hot dog rolls in the same pan until golden.
- Fill each roll with the lobster mixture.
- Garnish with fresh chives and serve immediately.
Uwagi
- Use fresh lobster for the best flavor.
- Adjust seasoning to your preference.
- Feel free to add a pinch of paprika for extra flavor.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 5 minutes
- Kategoria: Seafood
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 roll
- Kalorie: 450
- Cukier: 1g
- Sód: 600mg
- Kwasy: 32g
- Nasycony tłuszcz: 15g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 1g
- Białko: 18g
- Cholesterol: 100mg
Słowa kluczowe: hot butter lobster roll recipe