Opis
A delightful homemade treat perfect for Valentine’s Day.
Składniki
Skala
- 2 cups of sugar
- 1/2 cup of corn syrup
- 1/2 cup of water
- 1 teaspoon of vanilla extract
- 1/4 teaspoon of salt
- Food coloring (optional)
Instrukcje
- In a saucepan, combine sugar, corn syrup, and water.
- Cook over medium heat, stirring until sugar dissolves.
- Bring to a boil without stirring. Cook until the temperature reaches 300°F (hard crack stage).
- Remove from heat and stir in vanilla, salt, and food coloring if desired.
- Pour mixture onto a greased baking sheet.
- Let it cool slightly and then cut into pieces.
Uwagi
- Store in an airtight container.
- Use different colors for a festive look.
- Be careful with hot sugar, it can cause burns.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Candy
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 piece
- Kalorie: 100
- Cukier: 25g
- Sód: 10mg
- Kwasy: 0g
- Nasycony tłuszcz: 0g
- Tłuszcze Nienasycone: 0g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 0g
- Białko: 0g
- Cholesterol: 0mg
Słowa kluczowe: valentines candy