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garlic butter lobster roll

Garlic Butter Lobster Roll: 5 Steps to Seafood Bliss


  • Autor: Julia marin
  • Całkowity Czas: 20 minutes
  • Ustępować: 2 servings 1x
  • Dieta: Pescatarian

Opis

A delicious garlic butter lobster roll filled with tender lobster meat and rich garlic butter sauce.


Składniki

Skala
  • 1 pound lobster meat
  • 4 tablespoons unsalted butter
  • 2 cloves garlic, minced
  • 2 tablespoons lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 hot dog buns
  • Fresh parsley for garnish

Instrukcje

  1. In a skillet, melt the butter over medium heat.
  2. Add minced garlic and sauté until fragrant.
  3. Stir in lobster meat and cook until heated through.
  4. Pour in lemon juice, salt, and pepper; mix well.
  5. Toast the hot dog buns in the skillet until golden.
  6. Fill each bun with the lobster mixture.
  7. Garnish with fresh parsley before serving.

Uwagi

  • Use fresh lobster for the best flavor.
  • Adjust garlic quantity to taste.
  • Serve immediately for best texture.
  • Czas Przygotowania: 10 minutes
  • Czas gotowania: 10 minutes
  • Kategoria: Seafood
  • Sposób: Skillet
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 lobster roll
  • Kalorie: 500
  • Cukier: 1g
  • Sód: 800mg
  • Kwasy: 30g
  • Nasycony tłuszcz: 15g
  • Tłuszcze Nienasycone: 10g
  • Tłuszcze trans: 0g
  • Węglowodany: 30g
  • Włókno: 1g
  • Białko: 25g
  • Cholesterol: 80mg

Słowa kluczowe: garlic butter lobster roll