Opis
Delicious and easy game day meatballs made in a crockpot.
Składniki
Skala
- 2 pounds ground beef
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 2 cloves garlic, minced
- 1 large egg
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup barbecue sauce
- 1/2 cup ketchup
Instrukcje
- In a large bowl, mix together ground beef, breadcrumbs, Parmesan, parsley, garlic, egg, salt, and pepper.
- Shape the mixture into meatballs, about 1 inch in diameter.
- Place the meatballs in the crockpot.
- In a separate bowl, mix barbecue sauce and ketchup.
- Pour the sauce over the meatballs in the crockpot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours.
- Serve warm.
Uwagi
- Try using ground turkey for a lighter option.
- Serve with toothpicks for easy eating.
- Add chopped onions for extra flavor.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 6 hours
- Kategoria: Appetizer
- Sposób: Slow cooking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 4 meatballs
- Kalorie: 320
- Cukier: 8g
- Sód: 600mg
- Kwasy: 20g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 1g
- Węglowodany: 10g
- Włókno: 1g
- Białko: 24g
- Cholesterol: 80mg
Słowa kluczowe: game day meatballs, crockpot meatballs, easy meatballs