Opis
A delightful dinner menu for Galentine’s Day celebrating friendship.
Składniki
Skala
- 1 lb pasta
- 2 cups marinara sauce
- 1 cup ricotta cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried basil
- Salt and pepper to taste
- Fresh basil for garnish
Instrukcje
- Cook pasta according to package instructions.
- In a pan, heat olive oil and sauté garlic until fragrant.
- Add marinara sauce and basil. Simmer for 5 minutes.
- In a baking dish, layer cooked pasta, ricotta, and marinara sauce.
- Top with mozzarella and Parmesan cheese.
- Bake at 375°F for 25 minutes until cheese is bubbly.
- Garnish with fresh basil before serving.
Uwagi
- Feel free to add vegetables like spinach or mushrooms.
- Pair with a side salad for a complete meal.
- Wine can enhance the dining experience.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dinner
- Sposób: Baking
- Kuchnia: Italian
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 450
- Cukier: 8g
- Sód: 700mg
- Kwasy: 20g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 55g
- Włókno: 3g
- Białko: 18g
- Cholesterol: 60mg
Słowa kluczowe: galentines menu dinner