Opis
A collection of delightful recipes perfect for a Galentine’s brunch.
Składniki
Skala
- 1 cup all-purpose flour
- 1/2 cup sugar
- 2 large eggs
- 1/2 cup milk
- 1/4 cup butter, melted
- 1 teaspoon vanilla extract
- 1 cup fresh berries
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour and sugar.
- In another bowl, whisk eggs, milk, butter, and vanilla.
- Combine the wet and dry ingredients.
- Fold in the berries gently.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Let cool, then slice and serve.
Uwagi
- Use any seasonal berries.
- Can substitute flour with gluten-free flour for a gluten-free option.
- Serve with whipped cream or yogurt.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Brunch
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 200
- Cukier: 10g
- Sód: 150mg
- Kwasy: 8g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 4g
- Cholesterol: 50mg
Słowa kluczowe: galentines brunch recipes