Opis
A hearty meal perfect for football Sunday gatherings.
Składniki
Skala
- 2 lbs beef brisket
- 1 onion, chopped
- 4 cloves garlic, minced
- 2 cups beef broth
- 1 cup barbecue sauce
- 1 tbsp Worcestershire sauce
- Salt and pepper to taste
- 4 hamburger buns
- 1 cup coleslaw
Instrukcje
- Preheat your oven to 300°F (150°C).
- Season the brisket with salt and pepper.
- In a large skillet, sauté the onion and garlic until soft.
- Place the brisket in a roasting pan and top with sautéed onion and garlic.
- Pour beef broth, barbecue sauce, and Worcestershire sauce over the brisket.
- Cover the pan with foil and bake for 3-4 hours, until tender.
- Remove the brisket and let it rest for 10 minutes before slicing.
- Serve on buns with coleslaw.
Uwagi
- This dish can be made a day ahead.
- Store leftovers in an airtight container in the fridge.
- Adjust barbecue sauce for desired sweetness.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 4 hours
- Kategoria: Dinner
- Sposób: Oven
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 sandwich
- Kalorie: 550
- Cukier: 10g
- Sód: 800mg
- Kwasy: 25g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 45g
- Włókno: 2g
- Białko: 30g
- Cholesterol: 85mg
Słowa kluczowe: football sunday dinner