Opis
A delicious gluten-free snack perfect for game day.
Składniki
Skala
- 1 cup gluten-free flour
- 1/2 cup cornmeal
- 1 tsp baking powder
- 1/2 tsp salt
- 1 cup shredded cheese
- 1/2 cup milk
- 2 large eggs
- 1/4 cup melted butter
Instrukcje
- Preheat the oven to 375°F (190°C).
- In a bowl, mix gluten-free flour, cornmeal, baking powder, and salt.
- Add shredded cheese, milk, eggs, and melted butter to the dry ingredients.
- Stir until combined and pour into a greased baking dish.
- Bake for 25-30 minutes or until golden brown.
- Let cool for 10 minutes before serving.
Uwagi
- Feel free to add your favorite spices.
- Can be served with salsa or guacamole.
- Store leftovers in an airtight container.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Snacks
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 piece
- Kalorie: 150
- Cukier: 2g
- Sód: 200mg
- Kwasy: 8g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 1g
- Białko: 6g
- Cholesterol: 50mg
Słowa kluczowe: football food, gluten free, snacks, game day