Opis
A fun and creative way to serve your favorite dips, this football bread bowl is perfect for game day.
Składniki
Skala
- 1 large round loaf of bread
- 2 cups of your favorite dip (e.g., spinach dip, buffalo chicken dip)
- 1 cup shredded cheese
- 1/2 cup chopped green onions
- 1 cup diced vegetables (e.g., bell peppers, tomatoes)
Instrukcje
- Preheat your oven to 350°F (175°C).
- Cut the top off the bread loaf and hollow out the inside, leaving about an inch of bread on the sides.
- Mix your dip ingredients in a bowl.
- Fill the hollowed bread with the dip mixture.
- Top with shredded cheese and diced vegetables.
- Place the bread bowl on a baking sheet and bake for 20-25 minutes or until the cheese is melted and bubbly.
- Remove from the oven and garnish with green onions.
Uwagi
- Use any bread type you prefer.
- Make sure to save the bread pieces for dipping.
- This can be prepared a day in advance and baked before serving.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 25 minutes
- Kategoria: Appetizer
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 bowl
- Kalorie: 300
- Cukier: 2g
- Sód: 500mg
- Kwasy: 15g
- Nasycony tłuszcz: 7g
- Tłuszcze Nienasycone: 6g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 8g
- Cholesterol: 30mg
Słowa kluczowe: football bread bowl, game day snack, bread bowl recipe