Opis
A creative and fun cake decoration made from fondant shaped like a lobster.
Składniki
Skala
- 1 lb fondant
- Red food coloring
- Black food coloring
- Powdered sugar (for dusting)
- Edible glue
Instrukcje
- Prepare your workspace by dusting it with powdered sugar.
- Take a portion of fondant and knead it until soft.
- Add red food coloring to the fondant and mix until uniform.
- Shape the fondant into a lobster body, claws, and tail.
- Use black food coloring to make eyes and details on the lobster.
- Assemble the lobster by attaching parts with edible glue.
- Allow the lobster to dry before placing it on your cake.
Uwagi
- Work quickly as fondant can dry out.
- Store leftover fondant in an airtight container.
- Use a reference image for better accuracy.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 0 minutes
- Kategoria: Cake Decoration
- Sposób: Modeling
- Kuchnia: Dessert
Zasilanie
- Wielkość porcji: 1 lobster decoration
- Kalorie: 150
- Cukier: 30g
- Sód: 5mg
- Kwasy: 0g
- Nasycony tłuszcz: 0g
- Tłuszcze Nienasycone: 0g
- Tłuszcze trans: 0g
- Węglowodany: 35g
- Włókno: 0g
- Białko: 1g
- Cholesterol: 0mg
Słowa kluczowe: fondant lobster, cake decoration, edible art