Opis
A delicious way to enjoy crab legs.
Składniki
Skala
- 2 pounds of crab legs
- 1/2 cup of melted butter
- 1 lemon, cut into wedges
- Garlic, minced (to taste)
- Salt (to taste)
Instrukcje
- Bring a large pot of water to a boil.
- Add salt and garlic to the boiling water.
- Add the crab legs and cover the pot.
- Boil for 5-7 minutes.
- Remove the crab legs and let them cool slightly.
- Serve with melted butter and lemon wedges.
Uwagi
- Use kitchen shears to cut the shells for easier access.
- Fresh crab legs are best for flavor.
- Adjust cooking time based on size of legs.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 7 minutes
- Kategoria: Seafood
- Sposób: Boiling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1/4 of total recipe
- Kalorie: 250
- Cukier: 0g
- Sód: 800mg
- Kwasy: 15g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 0g
- Włókno: 0g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: eating crab legs, seafood, crab recipes