Opis
Easy recipes for delightful Valentine’s desserts.
Składniki
Skala
- 1 cup of all-purpose flour
- 1/2 cup of sugar
- 1/2 cup of unsweetened cocoa powder
- 1/4 cup of butter, melted
- 2 large eggs
- 1 teaspoon of vanilla extract
- 1/2 teaspoon of baking powder
- 1/4 teaspoon of salt
- 1 cup of chocolate chips
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix together flour, sugar, cocoa powder, baking powder, and salt.
- Add melted butter, eggs, and vanilla extract to the dry ingredients.
- Stir until combined, then fold in chocolate chips.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let cool before serving.
Uwagi
- Serve with whipped cream or strawberries.
- Store leftovers in an airtight container.
- Try adding nuts for extra crunch.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 piece
- Kalorie: 200
- Cukier: 15g
- Sód: 150mg
- Kwasy: 10g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 2g
- Białko: 3g
- Cholesterol: 40mg
Słowa kluczowe: easy valentines desserts, quick desserts, chocolate desserts