Opis
These easy Valentine’s cookies are perfect for sharing with loved ones.
Składniki
Skala
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Red and pink sprinkles
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter and sugar until smooth.
- Add the egg and vanilla, mix well.
- In another bowl, combine flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet mixture.
- Roll the dough into small balls and place them on a baking sheet.
- Flatten each ball slightly and decorate with sprinkles.
- Bake for 10-12 minutes or until edges are lightly golden.
- Let cool on a wire rack before serving.
Uwagi
- Store cookies in an airtight container.
- You can use different colored sprinkles for various occasions.
- Chill the dough for 30 minutes for easier handling.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 12 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 120
- Cukier: 8g
- Sód: 50mg
- Kwasy: 6g
- Nasycony tłuszcz: 3.5g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 0g
- Białko: 1g
- Cholesterol: 20mg
Słowa kluczowe: easy valentines cookies