Opis
A simple, healthy bread recipe suitable for the Daniel Fast.
Składniki
Skala
- 2 cups whole wheat flour
- 1 cup water
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 tablespoon honey (optional)
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix whole wheat flour and salt.
- Add water and olive oil to the flour mixture.
- Knead the dough for about 5 minutes.
- Shape the dough into a loaf and place it in a greased bread pan.
- Let it rise for 30 minutes.
- Bake for 30 minutes or until golden brown.
- Allow to cool before slicing.
Uwagi
- Store bread in an airtight container.
- This bread is best consumed within a few days.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 30 minutes
- Kategoria: Bread
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 120
- Cukier: 1g
- Sód: 150mg
- Kwasy: 3g
- Nasycony tłuszcz: 0.5g
- Tłuszcze Nienasycone: 2.5g
- Tłuszcze trans: 0g
- Węglowodany: 22g
- Włókno: 3g
- Białko: 4g
- Cholesterol: 0mg
Słowa kluczowe: daniel fast bread, healthy bread, vegan bread