Opis
A delicious curry lobster recipe that combines tender lobster meat with aromatic spices.
Składniki
Skala
- 2 lobsters, cooked and chopped
- 2 tablespoons curry powder
- 1 onion, diced
- 2 cloves garlic, minced
- 1 tablespoon ginger, grated
- 1 can coconut milk (400ml)
- 2 tablespoons vegetable oil
- Salt to taste
- Fresh cilantro for garnish
Instrukcje
- Heat oil in a pan over medium heat.
- Add onions, garlic, and ginger. Sauté until soft.
- Stir in curry powder and cook for 1 minute.
- Add coconut milk and bring to a simmer.
- Add chopped lobster and cook for 5 minutes.
- Season with salt and garnish with cilantro.
Uwagi
- Serve with rice or naan.
- Adjust spice level by adding more curry powder.
- Use fresh lobster for best flavor.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 15 minutes
- Kategoria: Main Course
- Sposób: Stovetop
- Kuchnia: Indian
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 350
- Cukier: 5g
- Sód: 400mg
- Kwasy: 25g
- Nasycony tłuszcz: 15g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 10g
- Włókno: 2g
- Białko: 25g
- Cholesterol: 80mg
Słowa kluczowe: curry lobster recipes