Opis
Delicious cupcakes decorated for Valentine’s Day.
Składniki
Skala
- 1 cup all-purpose flour
- 1 cup sugar
- 1/2 cup unsalted butter
- 2 large eggs
- 1/2 cup milk
- 1 tsp vanilla extract
- 1/2 tsp baking powder
- 1/4 tsp salt
- Red and pink frosting
- Heart-shaped sprinkles
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add eggs one at a time, mixing well after each.
- Stir in milk and vanilla extract.
- Combine flour, baking powder, and salt, then add to the wet mixture.
- Mix until smooth.
- Fill cupcake liners with the batter.
- Bake for 18-20 minutes or until a toothpick comes out clean.
- Let cool completely.
- Decorate with red and pink frosting and heart-shaped sprinkles.
Uwagi
- Use gel food coloring for vibrant frosting.
- Try using different sprinkles for variety.
- Store leftovers in an airtight container.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 20 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cupcake
- Kalorie: 200
- Cukier: 18g
- Sód: 150mg
- Kwasy: 8g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 40mg
Słowa kluczowe: cupcakes decoration valentines day