Opis
Crispy baked zucchini chips are a healthy snack option. They are easy to prepare and full of flavor.
Składniki
Skala
- 2 medium zucchinis, sliced thin
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1 teaspoon paprika
Instrukcje
- Preheat your oven to 225°F (110°C).
- Slice the zucchinis thinly and place them in a bowl.
- Add olive oil, salt, garlic powder, and paprika. Toss to coat.
- Spread the zucchini slices in a single layer on a baking sheet.
- Bake for 2 hours or until crispy.
- Let cool before serving.
Uwagi
- Store in an airtight container for up to a week.
- Adjust seasonings to your taste.
- Check regularly to avoid burning.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 2 hours
- Kategoria: Snack
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 80
- Cukier: 2g
- Sód: 300mg
- Kwasy: 5g
- Nasycony tłuszcz: 0.5g
- Tłuszcze Nienasycone: 4.5g
- Tłuszcze trans: 0g
- Węglowodany: 10g
- Włókno: 2g
- Białko: 2g
- Cholesterol: 0mg
Słowa kluczowe: crispy baked zucchini chips, healthy snack, vegetable chips