Opis
A simple and delicious sauce for crab legs.
Składniki
Skala
- 1 cup butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon Old Bay seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instrukcje
- Melt the butter in a saucepan over medium heat.
- Add minced garlic and sauté for 1-2 minutes.
- Stir in lemon juice, Old Bay seasoning, salt, and pepper.
- Cook for an additional 2 minutes.
- Remove from heat and serve warm with crab legs.
Uwagi
- Adjust seasoning to taste.
- Can be prepared in advance and reheated.
- Great with seafood other than crab legs.
- Czas Przygotowania: 5 minutes
- Czas gotowania: 5 minutes
- Kategoria: Sauce
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 2 tablespoons
- Kalorie: 100
- Cukier: 0g
- Sód: 150mg
- Kwasy: 11g
- Nasycony tłuszcz: 7g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 0g
- Włókno: 0g
- Białko: 0g
- Cholesterol: 30mg
Słowa kluczowe: crab legs sauce, seafood sauce, butter sauce