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crab legs recipe

Crab Legs Recipe: 5 Irresistible Tips for Perfect Flavor


  • Autor: Julia marin
  • Całkowity Czas: 30 minutes
  • Ustępować: 4 servings 1x
  • Dieta: Bez Glutenu

Opis

A simple and delicious crab legs recipe for a satisfying seafood meal.


Składniki

Skala
  • 2 pounds of crab legs
  • 1/4 cup of melted butter
  • 2 tablespoons of lemon juice
  • 1 tablespoon of garlic powder
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper

Instrukcje

  1. Preheat your oven to 350°F (175°C).
  2. Arrange the crab legs on a baking sheet.
  3. Melt the butter and mix in lemon juice, garlic powder, salt, and pepper.
  4. Brush the mixture over the crab legs.
  5. Bake for 15-20 minutes until heated through.
  6. Serve with extra melted butter and lemon wedges.

Uwagi

  • Choose fresh or frozen crab legs.
  • Adjust seasonings to your taste.
  • Serve with a side of your choice.
  • Czas Przygotowania: 10 minutes
  • Czas gotowania: 20 minutes
  • Kategoria: Main Course
  • Sposób: Baking
  • Kuchnia: Seafood

Zasilanie

  • Wielkość porcji: 1 serving
  • Kalorie: 350
  • Cukier: 0g
  • Sód: 800mg
  • Kwasy: 28g
  • Nasycony tłuszcz: 15g
  • Tłuszcze Nienasycone: 10g
  • Tłuszcze trans: 0g
  • Węglowodany: 1g
  • Włókno: 0g
  • Białko: 25g
  • Cholesterol: 100mg

Słowa kluczowe: crab legs recipe