Opis
Delicious and succulent crab legs steamed to perfection.
Składniki
Skala
- 2 pounds of crab legs
- 1/4 cup of melted butter
- 2 tablespoons of lemon juice
- 1 teaspoon of garlic powder
- Salt to taste
Instrukcje
- Fill a large pot with water and bring it to a boil.
- Add the crab legs to the boiling water.
- Cover the pot and steam the crab legs for 5-7 minutes.
- In a small bowl, mix melted butter, lemon juice, garlic powder, and salt.
- Remove the crab legs from the pot and serve with the butter sauce.
Uwagi
- Adjust cooking time based on the size of the crab legs.
- Serve with lemon wedges for extra flavor.
- Use a seafood cracker for easier eating.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 7 minutes
- Kategoria: Seafood
- Sposób: Steaming
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 pound
- Kalorie: 320
- Cukier: 0g
- Sód: 600mg
- Kwasy: 16g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 0g
- Włókno: 0g
- Białko: 40g
- Cholesterol: 100mg
Słowa kluczowe: crab legs, seafood, easy recipe