Opis
Learn how to use cookie stencils with royal icing for beautiful decorated cookies.
Składniki
Skala
- 2 cups powdered sugar
- 1 egg white or 2 tablespoons meringue powder
- 4 tablespoons water
- Food coloring (optional)
Instrukcje
- Prepare royal icing by mixing powdered sugar and egg white or meringue powder.
- Add water gradually until desired consistency is reached.
- If using, divide icing and add food coloring.
- Spread icing on cookies using a spatula.
- Place stencils on top of cookies.
- Carefully sift powdered sugar over the stencils.
- Remove stencils gently and let cookies dry completely.
Uwagi
- Use a thin consistency for flooding cookies.
- Practice on parchment paper before using stencils on cookies.
- Store leftover icing in an airtight container.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Dessert
- Sposób: Stenciling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 80
- Cukier: 10g
- Sód: 0mg
- Kwasy: 0g
- Nasycony tłuszcz: 0g
- Tłuszcze Nienasycone: 0g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 0g
- Białko: 0g
- Cholesterol: 0mg
Słowa kluczowe: cookie stencils royal icing