Opis
A simple recipe for preparing cooked lobster.
Składniki
Skala
- 2 whole lobsters
- 1 cup of butter
- 2 cloves of garlic, minced
- 1 lemon, juiced
- Salt to taste
Instrukcje
- Bring a large pot of salted water to a boil.
- Add lobsters to the pot and cover.
- Cook for 8-10 minutes until lobsters turn bright red.
- Remove lobsters and let them cool.
- Melt butter in a saucepan over low heat.
- Add garlic and lemon juice to the butter.
- Serve lobsters with garlic butter sauce.
Uwagi
- Make sure lobsters are alive before cooking.
- Adjust cooking time based on the size of the lobsters.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 10 minutes
- Kategoria: Seafood
- Sposób: Boiling
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 lobster
- Kalorie: 300
- Cukier: 0g
- Sód: 500mg
- Kwasy: 25g
- Nasycony tłuszcz: 15g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 0g
- Włókno: 0g
- Białko: 25g
- Cholesterol: 100mg
Słowa kluczowe: cooked lobster, seafood recipe, lobster dinner