Opis
A creamy and flavorful cold lobster dip perfect for gatherings.
Składniki
Skala
- 8 oz cooked lobster meat, chopped
- 1 cup cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 1/4 cup green onions, chopped
- 2 tbsp lemon juice
- 1 tsp Old Bay seasoning
- Salt and pepper to taste
Instrukcje
- In a mixing bowl, combine cream cheese, sour cream, and mayonnaise until smooth.
- Add in the chopped lobster meat, green onions, lemon juice, Old Bay seasoning, salt, and pepper.
- Mix all ingredients until well combined.
- Transfer the dip to a serving bowl and refrigerate for at least 1 hour.
- Serve with crackers, chips, or fresh vegetables.
Uwagi
- For best flavor, prepare the dip a few hours in advance.
- Adjust seasoning to your taste.
- Can substitute lobster with crab if desired.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Appetizer
- Sposób: Mixing
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1/4 cup
- Kalorie: 200
- Cukier: 1g
- Sód: 300mg
- Kwasy: 18g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 4g
- Włókno: 0g
- Białko: 10g
- Cholesterol: 40mg
Słowa kluczowe: cold lobster dip, seafood dip, party dip