Opis
Classic peanut butter cookies are soft, chewy, and packed with peanut flavor.
Składniki
Skala
- 1 cup peanut butter
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix peanut butter, sugar, egg, vanilla, baking soda, and salt until smooth.
- Drop tablespoon-sized dough balls onto a baking sheet.
- Flatten each ball with a fork, creating a crisscross pattern.
- Bake for 10-12 minutes until edges are slightly golden.
- Let cookies cool on the baking sheet for 5 minutes before transferring to a wire rack.
Uwagi
- Store cookies in an airtight container.
- For a twist, add chocolate chips or chopped nuts.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 12 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 100
- Cukier: 8g
- Sód: 50mg
- Kwasy: 4g
- Nasycony tłuszcz: 1g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 13g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 10mg
Słowa kluczowe: classic peanut butter cookies