Opis
A festive and easy-to-make puff pastry shaped like a Christmas tree.
Składniki
Skala
- 2 sheets of puff pastry
- 1 cup of shredded cheese
- 1 egg, beaten
- 1/2 cup of pesto
- 1 tablespoon of flour for dusting
Instrukcje
- Preheat your oven to 400°F (200°C).
- Roll out one puff pastry sheet on a floured surface.
- Cut the pastry into a Christmas tree shape.
- Spread pesto on the cut pastry.
- Sprinkle cheese over the pesto.
- Place the second pastry sheet on top and cut out the tree shape again.
- Cut slits in the pastry to create branches.
- Brush with beaten egg.
- Bake for 20-25 minutes or until golden brown.
Uwagi
- Use any cheese you prefer.
- Can add toppings like olives or sun-dried tomatoes.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 25 minutes
- Kategoria: Appetizer
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 piece
- Kalorie: 250
- Cukier: 1g
- Sód: 300mg
- Kwasy: 15g
- Nasycony tłuszcz: 7g
- Tłuszcze Nienasycone: 6g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 1g
- Białko: 6g
- Cholesterol: 40mg
Słowa kluczowe: christmas tree puff pastry, holiday appetizer, festive food, puff pastry recipes