Opis
Delicious Christmas tree cookies decorated with royal icing.
Składniki
Skala
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon almond extract
- Royal icing (for decoration)
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream butter and sugar until fluffy.
- Add egg, vanilla, and almond extract; mix well.
- Gradually add the dry ingredients to the wet mixture.
- Chill the dough for 30 minutes.
- Roll out the dough and cut into tree shapes.
- Bake for 8-10 minutes or until lightly golden.
- Cool cookies completely before decorating with royal icing.
Uwagi
- Store cookies in an airtight container.
- Use different colors of icing for decoration.
- Let royal icing dry completely before stacking cookies.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 10 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 150
- Cukier: 10g
- Sód: 50mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 21g
- Włókno: 0g
- Białko: 2g
- Cholesterol: 20mg
Słowa kluczowe: christmas tree cookies, royal icing, holiday cookies, festive cookies