Opis
Delicious chocolate thumbprint cookies filled with jam.
Składniki
Skala
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 2 cups all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 cup fruit jam (your choice)
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add flour, cocoa powder, and salt to the mixture.
- Stir in vanilla extract.
- Form the dough into small balls and place them on a baking sheet.
- Make an indentation in the center of each ball.
- Fill the indentations with fruit jam.
- Bake for 12-15 minutes.
- Let cool before serving.
Uwagi
- Store cookies in an airtight container.
- Use your favorite jam flavor.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 15 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 120
- Cukier: 10g
- Sód: 50mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 12g
- Włókno: 1g
- Białko: 1g
- Cholesterol: 20mg
Słowa kluczowe: chocolate thumbprint cookies, cookies, dessert