Opis
Chocolate crinkle cookies are soft, chewy cookies with a rich chocolate flavor and a powdered sugar coating.
Składniki
Skala
- 1 cup all-purpose flour
- 1/2 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1/4 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup powdered sugar for coating
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, cocoa powder, baking powder, and salt.
- In another bowl, combine sugar and oil. Add eggs and vanilla; mix well.
- Gradually add the dry ingredients to the wet ingredients; stir until combined.
- Chill the dough for at least 30 minutes.
- Shape the dough into balls and roll in powdered sugar.
- Place on a baking sheet lined with parchment paper.
- Bake for 10-12 minutes. Let cool before serving.
Uwagi
- Chilling the dough helps with shaping.
- Store cookies in an airtight container.
- For an extra treat, add chocolate chips to the dough.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 12 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 130
- Cukier: 12g
- Sód: 50mg
- Kwasy: 5g
- Nasycony tłuszcz: 1g
- Tłuszcze Nienasycone: 4g
- Tłuszcze trans: 0g
- Węglowodany: 18g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 20mg
Słowa kluczowe: chocolate crinkle cookies, chocolate cookies, dessert cookies