Opis
Delicious chocolate thumbprint cookies filled with your choice of jam or chocolate.
Składniki
Skala
- 1 cup unsalted butter, softened
- 1 cup sugar
- 2 cups all-purpose flour
- 1/2 cup cocoa powder
- 1 tsp vanilla extract
- 1/2 tsp salt
- 1/2 cup jam or chocolate for filling
Instrukcje
- Preheat oven to 350°F (175°C).
- In a bowl, cream together butter and sugar.
- Add flour, cocoa powder, vanilla, and salt. Mix until combined.
- Roll dough into 1-inch balls and place on a baking sheet.
- Make an indent in the center of each ball.
- Fill each indent with jam or chocolate.
- Bake for 10-12 minutes.
- Let cool before serving.
Uwagi
- Store cookies in an airtight container.
- Use any flavor of jam or chocolate for filling.
- Chill dough for 30 minutes for easier handling.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 12 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 120
- Cukier: 8g
- Sód: 50mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 14g
- Włókno: 1g
- Białko: 1g
- Cholesterol: 20mg
Słowa kluczowe: choc thumbprint cookies