Opis
A delicious cherry dessert with layers of cream and cherry filling.
Składniki
Skala
- 1 cup crushed graham crackers
- 1/2 cup melted butter
- 1 package (8 oz) cream cheese
- 1 cup powdered sugar
- 1 cup whipped topping
- 1 can (21 oz) cherry pie filling
Instrukcje
- Preheat the oven to 350°F (175°C).
- Mix crushed graham crackers and melted butter in a bowl.
- Press the mixture into the bottom of a 9×13 inch pan.
- In a separate bowl, beat cream cheese and powdered sugar until smooth.
- Fold in the whipped topping.
- Spread the cream cheese mixture over the graham cracker crust.
- Top with cherry pie filling.
- Chill in the refrigerator for at least 2 hours before serving.
Uwagi
- Use fresh cherries for a more natural flavor.
- Can substitute with other fruit fillings.
- Store leftovers in the refrigerator for up to 3 days.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Dessert
- Sposób: No-bake
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 250
- Cukier: 20g
- Sód: 150mg
- Kwasy: 12g
- Nasycony tłuszcz: 7g
- Tłuszcze Nienasycone: 4g
- Tłuszcze trans: 0g
- Węglowodany: 33g
- Włókno: 1g
- Białko: 2g
- Cholesterol: 30mg
Słowa kluczowe: cherry yum yum recipe, cherry dessert, no-bake dessert