Opis
A cheese platter is a selection of various cheeses, often complemented by fruits, nuts, and crackers, served as an appetizer or snack.
Składniki
- Cheddar cheese – 200g
- Brie cheese – 150g
- Gorgonzola cheese – 100g
- Goat cheese – 100g
- Assorted crackers – 150g
- Fresh grapes – 100g
- Dried figs – 50g
- Walnuts – 50g
Instrukcje
- Select a large platter or board.
- Place the cheeses on the platter, spacing them out.
- Arrange the crackers around the cheeses.
- Add fresh grapes and dried figs to fill gaps.
- Scatter walnuts for crunch.
- Serve with cheese knives and toothpicks.
Uwagi
- Choose cheeses with different textures and flavors.
- Pair with a variety of fruits and nuts.
- Consider adding a small bowl of honey or jam.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Appetizer
- Sposób: No cooking required
- Kuchnia: International
Zasilanie
- Wielkość porcji: 1/6 of platter
- Kalorie: 320
- Cukier: 5g
- Sód: 600mg
- Kwasy: 25g
- Nasycony tłuszcz: 12g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 2g
- Białko: 12g
- Cholesterol: 60mg
Słowa kluczowe: cheese platter, appetizer, cheese board, party food