Opis
A festive Christmas brunch with delightful dishes.
Składniki
Skala
- 6 eggs
- 1 cup milk
- 1 cup shredded cheese
- 2 cups diced vegetables
- 1 loaf of bread
- 1 cup diced ham
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk eggs, milk, salt, and pepper.
- Stir in cheese, vegetables, and ham.
- Grease a baking dish with olive oil.
- Layer bread in the dish, then pour the egg mixture on top.
- Bake for 30-35 minutes until set and golden.
- Let it cool for a few minutes before serving.
Uwagi
- Use seasonal vegetables for freshness.
- Can be made ahead and reheated.
- Pair with a fruit salad for a complete meal.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 35 minutes
- Kategoria: Brunch
- Sposób: Baking
- Kuchnia: French
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 250
- Cukier: 2g
- Sód: 400mg
- Kwasy: 15g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 6g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 1g
- Białko: 12g
- Cholesterol: 150mg
Słowa kluczowe: brunch de noël