Z nadrukami
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
broiled lobster tails

Broiled lobster tails: 5 steps to buttery perfection


  • Autor: Julia marin
  • Całkowity Czas: 20 minutes
  • Ustępować: 2 servings 1x
  • Dieta: Bez Glutenu

Opis

Delicious broiled lobster tails with garlic butter.


Składniki

Skala
  • 2 lobster tails
  • 4 tablespoons unsalted butter
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Salt to taste
  • Paprika for garnish

Instrukcje

  1. Preheat your broiler.
  2. Cut the lobster tails in half lengthwise.
  3. Melt butter in a saucepan over low heat.
  4. Add garlic and lemon juice to the melted butter.
  5. Brush the lobster meat with the garlic butter mixture.
  6. Place the lobster tails on a baking sheet.
  7. Broil for 8-10 minutes or until the meat is opaque.
  8. Remove from the oven and sprinkle with salt and paprika.

Uwagi

  • Serve with lemon wedges.
  • Adjust cooking time based on tail size.
  • Ensure not to overcook the lobster.
  • Czas Przygotowania: 10 minutes
  • Czas gotowania: 10 minutes
  • Kategoria: Seafood
  • Sposób: Broiling
  • Kuchnia: American

Zasilanie

  • Wielkość porcji: 1 lobster tail
  • Kalorie: 300
  • Cukier: 0g
  • Sód: 600mg
  • Kwasy: 20g
  • Nasycony tłuszcz: 12g
  • Tłuszcze Nienasycone: 8g
  • Tłuszcze trans: 0g
  • Węglowodany: 0g
  • Włókno: 0g
  • Białko: 28g
  • Cholesterol: 120mg

Słowa kluczowe: broiled lobster tails, lobster recipe, seafood dish