Opis
Baked stuffed lobster tails are a delicious seafood dish featuring tender lobster meat stuffed with a savory mixture.
Składniki
Skala
- 2 lobster tails
- 1 cup breadcrumbs
- 1/4 cup melted butter
- 1/4 cup chopped parsley
- 2 cloves garlic, minced
- 1/2 teaspoon paprika
- Salt and pepper to taste
Instrukcje
- Preheat your oven to 375°F (190°C).
- Cut the lobster tails in half lengthwise.
- Remove the lobster meat from the shell and chop it into small pieces.
- In a bowl, mix breadcrumbs, melted butter, parsley, garlic, paprika, salt, and pepper.
- Add the chopped lobster meat to the mixture and stir well.
- Stuff the lobster shells with the mixture.
- Place the stuffed lobster tails on a baking sheet.
- Bake for 20-25 minutes or until the tops are golden brown.
Uwagi
- Ensure lobster is fresh for best flavor.
- Adjust seasoning to your taste.
- Serve with lemon wedges for added zest.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 25 minutes
- Kategoria: Seafood
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 lobster tail
- Kalorie: 300
- Cukier: 1g
- Sód: 600mg
- Kwasy: 15g
- Nasycony tłuszcz: 8g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 2g
- Białko: 25g
- Cholesterol: 100mg
Słowa kluczowe: baked stuffed lobster tails