Opis
A hearty winter soup recipe to warm you up during cold days.
Składniki
Skala
- 2 tablespoons olive oil
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 3 cloves garlic, minced
- 4 cups vegetable broth
- 1 can diced tomatoes
- 1 cup green beans, chopped
- 1 cup potatoes, diced
- 1 teaspoon dried thyme
- Salt and pepper to taste
Instrukcje
- Heat olive oil in a large pot over medium heat.
- Add onion, carrots, and celery. Sauté for 5 minutes.
- Add garlic and cook for 1 minute.
- Pour in vegetable broth and add diced tomatoes.
- Add green beans, potatoes, thyme, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Serve hot.
Uwagi
- Customize with your favorite vegetables.
- Store leftovers in the refrigerator for up to 3 days.
- Freeze for longer storage.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 30 minutes
- Kategoria: Soup
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 150
- Cukier: 4g
- Sód: 500mg
- Kwasy: 5g
- Nasycony tłuszcz: 0.5g
- Tłuszcze Nienasycone: 4.5g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 6g
- Białko: 3g
- Cholesterol: 0mg
Słowa kluczowe: winter soup recipes