Opis
Delicious vegetarian side dishes perfect for Thanksgiving.
Składniki
Skala
- 2 cups of green beans, trimmed
- 1 cup of cherry tomatoes, halved
- 1 cup of corn kernels
- 1 tablespoon of olive oil
- Salt and pepper to taste
- 1 teaspoon of garlic powder
- 1 tablespoon of balsamic vinegar
Instrukcje
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine green beans, cherry tomatoes, and corn.
- Drizzle with olive oil, and season with salt, pepper, and garlic powder.
- Toss to coat evenly.
- Spread the mixture on a baking sheet.
- Roast in the oven for 20 minutes.
- Remove from the oven and drizzle with balsamic vinegar before serving.
Uwagi
- Feel free to add other seasonal vegetables.
- You can prepare this dish ahead of time and reheat before serving.
- This pairs well with mashed potatoes and stuffing.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 20 minutes
- Kategoria: Side Dish
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 serving
- Kalorie: 150
- Cukier: 3g
- Sód: 200mg
- Kwasy: 7g
- Nasycony tłuszcz: 1g
- Tłuszcze Nienasycone: 6g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 4g
- Białko: 4g
- Cholesterol: 0mg
Słowa kluczowe: vegetarian side dishes thanksgiving