Opis
A traditional Thanksgiving menu list featuring classic dishes.
Składniki
- Turkey – 1 whole (12-14 lbs)
- Stuffing – 1 box or homemade
- Green beans – 1 lb
- Cranberry sauce – 1 can or homemade
- Mashed potatoes – 5 lbs
- Gravy – 1 jar or homemade
- Pumpkin pie – 1 pie
- Whipped cream – 1 container
Instrukcje
- Preheat the oven to 325°F.
- Prepare the turkey by cleaning and seasoning.
- Stuff the turkey with stuffing.
- Roast the turkey for about 3-4 hours.
- While the turkey cooks, prepare mashed potatoes and green beans.
- Heat the gravy on the stove.
- Make or open the cranberry sauce.
- Prepare the pumpkin pie and let it cool.
- Serve the meal hot and enjoy.
Uwagi
- Let the turkey rest before carving.
- Make gravy from turkey drippings for more flavor.
- Use fresh herbs for stuffing for added taste.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 4 hours
- Kategoria: Main Course
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 plate
- Kalorie: 800
- Cukier: 15g
- Sód: 1200mg
- Kwasy: 35g
- Nasycony tłuszcz: 10g
- Tłuszcze Nienasycone: 15g
- Tłuszcze trans: 0g
- Węglowodany: 90g
- Włókno: 5g
- Białko: 40g
- Cholesterol: 120mg
Słowa kluczowe: traditional thanksgiving menu list