Opis
A hearty and flavorful chili made effortlessly in a crockpot.
Składniki
Skala
- 1 lb ground beef
- 1 can (15 oz) kidney beans, drained
- 1 can (15 oz) black beans, drained
- 1 can (14.5 oz) diced tomatoes
- 1 can (8 oz) tomato sauce
- 1 medium onion, chopped
- 1 bell pepper, chopped
- 2 cloves garlic, minced
- 2 tbsp chili powder
- 1 tsp cumin
- 1 tsp salt
- 1/2 tsp black pepper
Instrukcje
- Brown the ground beef in a skillet over medium heat.
- Drain excess fat and transfer beef to the crockpot.
- Add kidney beans, black beans, diced tomatoes, tomato sauce, onion, bell pepper, garlic, chili powder, cumin, salt, and black pepper to the crockpot.
- Stir to combine all ingredients.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve hot, garnished with your choice of toppings.
Uwagi
- This chili tastes better the next day.
- Adjust spice levels by adding more chili powder or hot sauce.
- Great for meal prep; freeze leftovers for later.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 6 hours
- Kategoria: Main Dish
- Sposób: Slow Cooking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 350
- Cukier: 3g
- Sód: 800mg
- Kwasy: 15g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 8g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 10g
- Białko: 25g
- Cholesterol: 70mg
Słowa kluczowe: crockpot chili, easy chili, slow cooker chili