Opis
A simple and delicious pineapple bake recipe.
Składniki
Skala
- 1 can of pineapple slices
- 1 cup of brown sugar
- 1/2 cup of butter, melted
- 1 cup of shredded coconut
- 1 cup of crushed graham crackers
- 1 teaspoon of vanilla extract
Instrukcje
- Preheat your oven to 350°F (175°C).
- Drain the pineapple slices and arrange them in a baking dish.
- Melt the butter and mix it with brown sugar and vanilla extract.
- Pour the butter mixture over the pineapple slices.
- Sprinkle shredded coconut and crushed graham crackers on top.
- Bake for 30 minutes until golden brown.
Uwagi
- Serve warm or chilled.
- Can be topped with whipped cream.
- Store leftovers in the refrigerator.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 30 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 250
- Cukier: 20g
- Sód: 150mg
- Kwasy: 10g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 38g
- Włókno: 2g
- Białko: 2g
- Cholesterol: 20mg
Słowa kluczowe: the easiest pineapple bake