Opis
This is a simple and delicious pineapple bake that anyone can make.
Składniki
Skala
- 1 can of pineapple slices, drained
- 1 cup of brown sugar
- 1/2 cup of butter, melted
- 1 cup of flour
- 1 cup of shredded coconut
- 2 eggs
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a baking dish, arrange the pineapple slices.
- In a bowl, mix the brown sugar and melted butter.
- Add the flour and shredded coconut to the sugar mixture.
- Beat in the eggs until well combined.
- Pour the mixture over the pineapple slices.
- Bake for 30-35 minutes until golden brown.
Uwagi
- Serve warm or at room temperature.
- Can be topped with whipped cream or ice cream.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 35 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 250
- Cukier: 20g
- Sód: 150mg
- Kwasy: 10g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 35g
- Włókno: 2g
- Białko: 3g
- Cholesterol: 50mg
Słowa kluczowe: the easiest pineapple bake, pineapple dessert, easy baking recipes