Opis
A collection of creative and colorful veggie tray ideas for Thanksgiving.
Składniki
- Carrots – 2 cups, sliced
- Cucumbers – 2 cups, sliced
- Cherry tomatoes – 2 cups
- Bell peppers – 1 cup, sliced
- Broccoli – 1 cup, florets
- Cauliflower – 1 cup, florets
- Ranch dip – 1 cup
- Hummus – 1 cup
Instrukcje
- Wash and prepare all vegetables.
- Slice the carrots, cucumbers, and bell peppers.
- Arrange the vegetables on a large platter.
- Add bowls of ranch dip and hummus.
- Serve immediately or refrigerate until serving.
Uwagi
- Choose seasonal vegetables for freshness.
- Consider adding olives or pickles for variety.
- Use a variety of colors for visual appeal.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 0 minutes
- Kategoria: Appetizer
- Sposób: No-cook
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 100
- Cukier: 5g
- Sód: 200mg
- Kwasy: 4g
- Nasycony tłuszcz: 0.5g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 15g
- Włókno: 4g
- Białko: 3g
- Cholesterol: 0mg
Słowa kluczowe: thanksgiving veggie tray ideas