Opis
Delicious cupcakes decorated to look like Thanksgiving turkeys.
Składniki
Skala
- 1 box of chocolate cake mix
- 3 large eggs
- 1 cup water
- 1/2 cup vegetable oil
- 1 cup buttercream frosting
- 1 cup crushed graham crackers
- 12 candy corn pieces
- 24 chocolate candies
- 12 mini chocolate chips
Instrukcje
- Preheat the oven to 350°F (175°C).
- Prepare the chocolate cake mix according to package instructions.
- Fill cupcake liners in a muffin tin with the batter.
- Bake for 18-20 minutes, or until a toothpick comes out clean.
- Let the cupcakes cool completely.
- Frost each cupcake with buttercream frosting.
- Sprinkle crushed graham crackers on top for a base.
- Place chocolate candies as the turkey’s body.
- Add candy corn as the feathers.
- Use mini chocolate chips for the eyes.
Uwagi
- Ensure cupcakes are completely cool before frosting.
- Use different colors of frosting for variety.
- Store cupcakes in an airtight container.
- Czas Przygotowania: 20 minutes
- Czas gotowania: 20 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cupcake
- Kalorie: 250
- Cukier: 20g
- Sód: 150mg
- Kwasy: 10g
- Nasycony tłuszcz: 3g
- Tłuszcze Nienasycone: 7g
- Tłuszcze trans: 0g
- Węglowodany: 35g
- Włókno: 1g
- Białko: 3g
- Cholesterol: 30mg
Słowa kluczowe: thanksgiving, turkey, cupcakes, dessert, holiday