Opis
A classic Thanksgiving side dish that complements turkey and other main courses.
Składniki
Skala
- 2 cups of fresh green beans
- 1 cup of sliced almonds
- 3 tablespoons of olive oil
- 2 cloves of garlic, minced
- Salt and pepper to taste
Instrukcje
- Preheat the oven to 400°F (200°C).
- Wash and trim the green beans.
- In a bowl, mix green beans, olive oil, garlic, salt, and pepper.
- Spread the mixture on a baking sheet.
- Sprinkle sliced almonds on top.
- Bake for 20-25 minutes, stirring halfway through.
- Serve hot as a side dish.
Uwagi
- Adjust seasoning to your preference.
- Can substitute almonds with walnuts or pecans.
- Try adding a squeeze of lemon for extra flavor.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 25 minutes
- Kategoria: Side Dish
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 150
- Cukier: 2g
- Sód: 150mg
- Kwasy: 10g
- Nasycony tłuszcz: 1g
- Tłuszcze Nienasycone: 9g
- Tłuszcze trans: 0g
- Węglowodany: 12g
- Włókno: 4g
- Białko: 4g
- Cholesterol: 0mg
Słowa kluczowe: thanksgiving side dish, green beans, vegetarian side dish