Opis
A collection of delicious Thanksgiving recipe ideas for your holiday feast.
Składniki
- Turkey – 1 whole (12-14 lbs)
- Butter – 1 cup
- Salt – 2 tablespoons
- Pepper – 1 tablespoon
- Garlic powder – 1 tablespoon
- Onion powder – 1 tablespoon
- Fresh herbs (thyme, rosemary, sage) – 1 cup chopped
- Stuffing – 1 box (or homemade)
- Green beans – 1 lb
- Cranberry sauce – 1 can
- Pumpkin pie – 1 (store-bought or homemade)
Instrukcje
- Preheat your oven to 325°F (165°C).
- Prepare the turkey by removing the giblets and patting it dry.
- Rub butter all over the turkey, then season with salt, pepper, garlic powder, and onion powder.
- Stuff the turkey with stuffing and place it in a roasting pan.
- Roast the turkey for about 3-4 hours, basting every 30 minutes.
- Cook green beans in boiling water for 5-7 minutes.
- Serve turkey with cranberry sauce and green beans.
- Finish the meal with pumpkin pie for dessert.
Uwagi
- Let the turkey rest for 30 minutes before carving.
- Adjust cooking time based on turkey size.
- Use a meat thermometer to ensure turkey is cooked to 165°F (74°C).
- Czas Przygotowania: 30 minutes
- Czas gotowania: 4 hours
- Kategoria: Main Course
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice of turkey with stuffing
- Kalorie: 350
- Cukier: 5g
- Sód: 800mg
- Kwasy: 18g
- Nasycony tłuszcz: 6g
- Tłuszcze Nienasycone: 10g
- Tłuszcze trans: 0g
- Węglowodany: 30g
- Włókno: 2g
- Białko: 25g
- Cholesterol: 100mg
Słowa kluczowe: thanksgiving recipe ideas