Opis
A beautiful Thanksgiving plate aesthetic featuring seasonal ingredients.
Składniki
- Turkey – 1 whole (10-12 lbs)
- Stuffing – 2 cups
- Mashed potatoes – 4 cups
- Gravy – 2 cups
- Cranberry sauce – 1 cup
- Green beans – 2 cups
- Pumpkin pie – 1 whole
Instrukcje
- Preheat the oven to 325°F (165°C).
- Prepare the turkey by seasoning it with salt and pepper.
- Stuff the turkey with the stuffing.
- Place the turkey in a roasting pan and cover with foil.
- Roast for 3-4 hours, basting every hour.
- Prepare mashed potatoes and gravy on the stovetop.
- Steam or sauté green beans until tender.
- Serve turkey with stuffing, mashed potatoes, gravy, cranberry sauce, and green beans.
- Finish the meal with a slice of pumpkin pie.
Uwagi
- Let the turkey rest for 20 minutes before carving.
- Adjust seasoning to taste.
- Use fresh herbs for added flavor.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 4 hours
- Kategoria: Main Course
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 plate
- Kalorie: 800
- Cukier: 10g
- Sód: 1500mg
- Kwasy: 40g
- Nasycony tłuszcz: 15g
- Tłuszcze Nienasycone: 20g
- Tłuszcze trans: 0g
- Węglowodany: 80g
- Włókno: 5g
- Białko: 40g
- Cholesterol: 100mg
Słowa kluczowe: thanksgiving plate aesthetic