Opis
A simple and tasty green beans side dish perfect for Thanksgiving.
Składniki
Skala
- 1 pound fresh green beans
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon lemon juice
- 1/4 cup toasted almonds
Instrukcje
- Wash and trim the green beans.
- In a large skillet, heat olive oil over medium heat.
- Add minced garlic and sauté for 1 minute.
- Add green beans, salt, and pepper; cook for 5-7 minutes until tender.
- Stir in lemon juice and toasted almonds.
- Serve warm.
Uwagi
- Adjust seasoning to taste.
- For extra flavor, add red pepper flakes.
- This dish can be made ahead and reheated.
- Czas Przygotowania: 10 minutes
- Czas gotowania: 10 minutes
- Kategoria: Side Dish
- Sposób: Stovetop
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cup
- Kalorie: 150
- Cukier: 2g
- Sód: 200mg
- Kwasy: 10g
- Nasycony tłuszcz: 1g
- Tłuszcze Nienasycone: 9g
- Tłuszcze trans: 0g
- Węglowodany: 12g
- Włókno: 4g
- Białko: 4g
- Cholesterol: 0mg
Słowa kluczowe: thanksgiving green beans side dishes