Opis
A comprehensive list of traditional Thanksgiving foods.
Składniki
- Turkey – 1 whole (12-15 lbs)
- Stuffing – 1 box
- Mashed Potatoes – 5 lbs
- Gravy – 2 cups
- Cranberry Sauce – 1 can
- Green Bean Casserole – 1 dish
- Pumpkin Pie – 1 pie
- Rolls – 1 dozen
Instrukcje
- Preheat the oven for the turkey.
- Prepare the stuffing and stuff the turkey.
- Roast the turkey according to weight.
- Make mashed potatoes and gravy.
- Prepare green bean casserole.
- Bake pumpkin pie.
- Warm the rolls before serving.
- Serve all dishes together.
Uwagi
- Let the turkey rest before carving.
- Adjust side dishes based on guest preferences.
- Make pie a day ahead for best results.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 3 hours
- Kategoria: Main Course
- Sposób: Roasting
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 plate
- Kalorie: 1500
- Cukier: 20g
- Sód: 800mg
- Kwasy: 70g
- Nasycony tłuszcz: 20g
- Tłuszcze Nienasycone: 30g
- Tłuszcze trans: 0g
- Węglowodany: 150g
- Włókno: 10g
- Białko: 60g
- Cholesterol: 200mg
Słowa kluczowe: thanksgiving foods list