Opis
A simple and delicious Thanksgiving dessert that everyone will love.
Składniki
Skala
- 1 package of graham cracker crumbs (about 2 cups)
- 1/2 cup of unsalted butter, melted
- 1 cup of sugar
- 2 cups of pumpkin puree
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1/2 teaspoon of ginger
- 3 eggs
- 1 cup of whipped cream for topping
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix graham cracker crumbs with melted butter and half a cup of sugar.
- Press the mixture into the bottom of a pie dish to form the crust.
- In another bowl, combine pumpkin puree, remaining sugar, cinnamon, nutmeg, ginger, and eggs.
- Pour the pumpkin mixture into the crust.
- Bake for 45 minutes or until set.
- Let it cool and then refrigerate for at least 2 hours.
- Top with whipped cream before serving.
Uwagi
- Chill the dessert for best flavor.
- Use fresh pumpkin puree for a richer taste.
- Customize spices to your preference.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 45 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 slice
- Kalorie: 250
- Cukier: 15g
- Sód: 150mg
- Kwasy: 10g
- Nasycony tłuszcz: 5g
- Tłuszcze Nienasycone: 5g
- Tłuszcze trans: 0g
- Węglowodany: 35g
- Włókno: 2g
- Białko: 3g
- Cholesterol: 50mg
Słowa kluczowe: thanksgiving dessert easy