Opis
Delicious Thanksgiving dessert bars that combine the flavors of pumpkin and spice in a convenient, easy-to-eat form.
Składniki
Skala
- 1 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar
- 1/2 cup unsalted butter, softened
- 1 can (15 oz) pumpkin puree
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground ginger
- 1/4 teaspoon salt
- 1 teaspoon baking powder
Instrukcje
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, oats, brown sugar, and butter until crumbly.
- Press the mixture into the bottom of a greased 9×13 inch baking pan.
- Bake for 10 minutes and remove from oven.
- In another bowl, combine pumpkin puree, granulated sugar, eggs, vanilla, spices, salt, and baking powder.
- Pour the pumpkin mixture over the baked crust.
- Bake for an additional 25-30 minutes, or until set.
- Allow to cool before cutting into bars.
Uwagi
- Store in an airtight container for up to one week.
- Top with whipped cream for extra flavor.
- Can be made a day ahead of time.
- Czas Przygotowania: 15 minutes
- Czas gotowania: 40 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 bar
- Kalorie: 180
- Cukier: 12g
- Sód: 150mg
- Kwasy: 8g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 3g
- Tłuszcze trans: 0g
- Węglowodany: 25g
- Włókno: 2g
- Białko: 2g
- Cholesterol: 30mg
Słowa kluczowe: thanksgiving dessert bars, pumpkin bars, fall desserts