Opis
Thanksgiving cutout cookies are festive treats that you can make and decorate for the holiday season.
Składniki
Skala
- 2 3/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 1 1/2 cups granulated sugar
- 1 egg
- 2 teaspoons vanilla extract
- 2 teaspoons almond extract
- Royal icing for decoration
Instrukcje
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, baking powder, and salt.
- In another bowl, cream butter and sugar until light and fluffy.
- Add egg, vanilla, and almond extract; mix well.
- Gradually add the flour mixture to the wet ingredients.
- Chill the dough for at least 30 minutes.
- Roll out the dough on a floured surface and cut out shapes.
- Place cookies on a baking sheet and bake for 8-10 minutes.
- Let cool completely before decorating with royal icing.
Uwagi
- Store cookies in an airtight container.
- Use food coloring to tint the icing.
- Experiment with different shapes for variety.
- Czas Przygotowania: 30 minutes
- Czas gotowania: 10 minutes
- Kategoria: Dessert
- Sposób: Baking
- Kuchnia: American
Zasilanie
- Wielkość porcji: 1 cookie
- Kalorie: 150
- Cukier: 10g
- Sód: 50mg
- Kwasy: 7g
- Nasycony tłuszcz: 4g
- Tłuszcze Nienasycone: 2g
- Tłuszcze trans: 0g
- Węglowodany: 20g
- Włókno: 0g
- Białko: 2g
- Cholesterol: 30mg
Słowa kluczowe: thanksgiving cutout cookies, holiday cookies, festive cookies